![]() Once the basic growth pattern of grain sorghum plants is understood, it is much easier to anticipate problems and judge the merit of changing a management practice. ![]() The producers that generally have the highest yields are those that understand how the plant grows and develops. Most producers select from hybrids available and choose those that have shown to be adapted to our environment and provide consistently high yields. The hybrids available vary in plant height, drought resistance, maturity, insect resistance, openness of head and color of grain just to mention a few differences. In general, most of the grain sorghum planted in our area is a hybrid. The choices made by producers can and will impact the crops development. Information will center on the plant and its production needs. Management practices that should be considered and implemented at each plant growth stage is discussed. The information provided below describes the general growth and nutrient accumulation pattern of the sorghum plant and divides the growth of the plant into several identifiable stages. The “Grain Sorghum Production Handbook” from Kansas State University (C687) gives a good overview of most of the production considerations. Management practices used by producers prior to planting until the crop is harvested can affect its growth, development, and nutrient uptake. To manage the sorghum crop for maximum production, the producer must understand how the plant grows and develops. ![]() In our area the grain is primarily used as a livestock feed, however, in some regions of the world it serves as a human food. Sorghum is an importance crop grown in West Central Texas. ![]()
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